- Brand: Amarant Ukraine
- Product Code: 023-1
- In Stock
- Whole Grain Amaranth Flour (Gluten-Free), 25 kg Amaranth flour from the "Amaranth of Ukraine" company is the perfect so..
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Whole Grain Amaranth Flour (Gluten-Free), 25 kg
Amaranth flour from the "Amaranth of Ukraine" company is the perfect solution for those who value health and quality. We offer an eco-friendly product of our own production in a highly cost-effective 25 kg bulk package—the optimal choice for bakeries, confectioneries, eco-shops, and large families.
All our products undergo strict quality control, are completely natural, and come with quality certificates.
Why Choose Amaranth Flour?
Amaranth, historically known as the "Bread of the Incas," is a superfood with a unique biochemical profile. Unlike wheat flour, it is 100% gluten-free, making it an essential staple for dietary and therapeutic nutrition.
Unique Composition:
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Squalene: A powerful antioxidant that rejuvenates cells and improves oxygen saturation.
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Lysine: An essential amino acid that aids in calcium absorption.
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Tocotrienol: An active and potent form of Vitamin E.
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High Protein Content: Contains up to 16% easily digestible plant-based protein.
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Mineral Complex: Rich in iron, phosphorus, potassium, and magnesium.
Product Specifications
| Parameter | Description |
| Flour Type | Whole grain, stone-ground |
| Raw Material | Amaranth seeds (locally grown) |
| Feature | Gluten-free |
| Packaging | 25 kg bag (Wholesale price) |
| Energy Value | ~340-360 kcal per 100g |
| Origin | Ukraine |
Applications and Benefits
Amaranth flour has a pleasant, subtle nutty flavor and adds exceptional fluffiness to baked goods.
In Culinary Arts:
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Baking: Add it to bread, buns, or pancakes (can be mixed with other flours in a 1:3 ratio).
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Thickener: Ideal for sauces, gravies, and cream soups.
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Breading: Provides a golden crust and a delicate aroma to meat or vegetables.
For Health:
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Normalizes blood sugar levels and metabolism.
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Boosts the immune system and supports cardiovascular health.
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Improves the condition of skin, hair, and nails.
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Highly effective for gluten-free diets and weight loss programs.
Storage and Usage Conditions
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Storage: Store in a cool, dry, well-ventilated place at a temperature not exceeding 20°C and relative humidity below 70%. Keep away from direct sunlight.
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Shelf Life: 6 months from the date of production (freshly ground to order).
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Pro Tip: Since whole grain flour contains natural healthy oils, we recommend sealing the bag tightly after opening to prevent oxidation.
Why Buy From Us?
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Direct Manufacturer: We control every stage—from sowing in eco-friendly fields to final packaging.
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Quality Guarantee: Protection against counterfeits with certified products.
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Business Efficiency: The 25 kg bulk size significantly reduces production costs for bakeries and confectioneries.
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Fast Shipping: Delivery across Ukraine within 1–3 days via Nova Poshta or UkrPoshta.
Take a step toward a healthier future today! Order amaranth flour now and experience its healing properties firsthand.

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