Amaranth flour - a product that ate more than 8,000 years ago in South and Central America. The Incas called this product "messenger gods", and if you compare the beneficial properties of amaranth and other crops, the amaranth wins both in nutritional value, and in beneficial properties.
Production of flour from amaranth
Our company "Amaranth Ukraine" produces natural organic flour from amaranth. We grow, collect and recycle amaranth, using only traditional techniques and without exposing the plant and the product is further processed.
amaranth flour composition is unique, and no cereal does not have such a concentrated and well balanced composition. Amaranth flour is rich in all the necessary substances to the body it has:
- • Up to 16% protein;
- • Up to 15% of fat;
- • 9-11% of fiber;
- • Vitamin E, A, B1, B2, B4 (choline), C, D;
- • iron, phosphorus, potassium, magnesium, calcium, copper;
- • Squalene;
- • Phytosterols;
- • Phospholipids;
- • Lysine;
- • methionine;
- • Tryptophan.
The starch contained in the flour, amaranth, is unique in its properties, its grain is 10 times less than that of potato starch, it is well swelled and completely digested. The amaranth flour contains "pectin" - substances that are used in medicine for the excretion of radionuclides and heavy metals. Therefore, for the inhabitants of the cities amaranth flour is an indispensable tool for maintaining the body's health.
Here you can buy amaranth flour of the highest quality. All products are certified, and manufactured in our plant.
Recommendations for use amaranth flour
Amaranth flour, has no contraindications to the use, as a full amaranth grains. It can be used as an additive to wheat, corn, bean or soy flour. The recommended dose of use of 40-80 grams per day. It is recommended to use amaranth flour:
- • Children;
- • Pregnant women;
- • If breastfeeding;
- • When diets;
- • How Supplements in the treatment of diseases;
- • For the prevention of obesity;
- • To improve vision;
Amaranth flour, a useful product for the entire family, and moreover has good flavor indicators. Pastries, breads and pastries, prepared with the addition of amaranth flour, obtained lush (thanks to the unique starch), not stale and have a thin and rich nutty flavor.
Amaranth flour in our store
In our store you can buy wholegrain amaranth flour. Products certified, manufactured in our workshops from raw materials grown by us. Therefore, we always guarantee you the high quality of our products.
Whole-wheat flour, which we produce is unique in the market, since it does not add any impurities.
Delivery and payment - any way you want. Sending of the CIS countries.
Make your order now and you can buy amaranth flour at a discount!
