Cold-Pressed Milk Thistle Oil, 250 ml

Milk Thistle Oil is a unique natural hepatoprotector produced using the first cold-press method. This process preserves the maximum amount of vitamins, minerals, and the product's primary value—silymarin, which aids in the regeneration of liver cells and body detoxification.

Key Benefits:

• Liver Support: Stimulates the regeneration of hepatocytes and protects them from toxins.

• Digestive Health: Has a gentle choleretic effect and improves gastrointestinal function.

• Skin Radiance: High Vitamin E content helps with dermatitis and acne and promotes wound healing.

• Pure Composition: Free from preservatives, flavorings, and GMOs.

Product Specifications

How to Use

For Health & Wellness: It is recommended to take 1 teaspoon 2–3 times a day, 30 minutes before meals. A typical course lasts 1 month.

In Cooking: Milk thistle oil is perfect for dressing salads, porridges, sauces, and cold appetizers.

Important: Do not use this oil for frying! Heat treatment destroys its nutritional properties and causes the release of harmful substances.

In Cosmetology: It can be added to face and hair masks or used as a standalone moisturizer for dry skin.

Storage Conditions

To keep the oil fresh and potent until the last drop, follow these rules:

1. Temperature: Store in a cool, dry place at temperatures between +5°C and +20°C.

2. Light: Avoid direct sunlight (a dark cupboard is best).

3. After Opening: Once the seal is broken, the shelf life decreases. It is recommended to consume the product within 30–45 days and keep it refrigerated.

Who is it for?

• People undergoing a body detox program.

• Those recovering from antibiotic treatments or long-term medication.

• Individuals looking to prevent gallbladder and liver issues.

Caution: Consult a healthcare professional before using for medicinal purposes, especially if you have gallstones.